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Showing posts from October, 2012
A Treat before Frankenstorm: Or The VCCFMLPC: Vermont Creamery Crème Fraîche Mango Lassi Panna Cotta
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Toffee Apples...because I haven't bought any Halloween Candy.
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Monday October 15th: Pastry Chef Gesine Bullock-Prado | NH Chronicle - WMUR Home
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